Our Producers – The Women of Goumenissa

The Legacy of Dimitra & Anna: Craftsmanship at the Heart of Macedonia

It all begins at the foot of Mount Paiko, in northern Greece. This is where Dimitra Dartsi, guided by the secret recipes of her mother and grandmother, decided in 2000 to preserve the forgotten flavors of her homeland.

Now joined by her daughter Anna, this dynamic duo runs a workshop where time seems to have paused in the name of excellence. No industrial machines here: fresh fruit is picked at perfect ripeness and slowly simmered in small copper cauldrons, preserving all the natural colours and aromas of the region.

By choosing PANDAESiA, you support intergenerational female craftsmanship and enjoy products made with up to 92% fruit, with no preservatives or additives. This is Greece in its most authentic, raw and generous form, invited to your table.